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Bacon and mushroom pizza in the oven


Ingredients Purchased pizza base (you can make the base with flour, baker's yeast, water and salt) 150g Sliced ​​Bacon 400 g grated cheese 150 g fresh mushrooms Tomato sauce (homemade or store-bought pizza sauce is a little more expensive) oregano Preparation Simple delicious and much cheaper than the purchase. Stretch the dough to your liking on a sheet of parchment paper, have the tomato sauce filling the dough and filling the edges well. Add a layer of grated cheese to fill the entire base and place the sliced ​​bacon on top. To finish, have the remaining cheese and chopped mushrooms. Bake at 160 170 G on the grill with heat from above and below, using the oven and taste between 20 to 25 minutes. Enjoy. Source and Rights: Original cat recipe


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