Camel Babe

Ingredients: 1 can of condensed milk (already cooked or a normal can to cook for about 45 min in the pressure cooker) 2 packets of whipping cream 6 gems Maria biscuits grated to taste Preparation: Add the can of condensed milk to the yolks and stir well (I stir by hand, I don't use a mixer). Separately, beat the cream into whipped cream and fold it gently into the previous mixture. Finally, sprinkle with crushed biscuits at 123 (or add almonds if you prefer). Enjoy! Source and Rights: http://dona-cacau.blogspot.com/2013/06/baba-de-camelo.html