Ingredients: 2 turkey wings, halved 1 carrot cut into sticks 1/4 savoy cabbage 5 tablespoons peas 1 onion 1 tomato 2 garlic cloves 1 or 2 potatoes cut into cubes cubed pumpkin q.b. 1 chicken knorr 3 tablespoons of tomato puree olive oil, salt, pepper, rosemary, paprika, white wine and water q.s. Preparation mode: Heat a pan with the bottom covered in olive oil. Add the sliced onion, crushed garlic, knorr, diced tomato, turkey wings, potatoes, carrots and pumpkin. Stir and season with salt, pepper, paprika, rosemary and drizzle with white wine. Add the tomato pulp, add the water almost covering the ingredients and bring to a boil. Keep stirring and when the carrots and potatoes are almost cooked, add the peas and cabbage, adjust the salt and let it boil for another 12 minutes. Source and Rights: https://comidaparasolteiros.blogs.sapo.pt/guisado-de-peru-com-tudo-a-que-tem-14429
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